Miss Jones Baking Co Recipe Blog
What's more wonderful than a rich, chocolate cake truffle? Maybe one that's eggnog-inspired, spiked with bourbon, dipped in white chocolate and dusted with a little nutmeg... right?
Chocolate chip cookies that have half the sugar but twice the taste of normal chocolate chip cookies! Our SmartSugar - Coconut Sugar Blend powers these cookies to supernatural levels by using a proprietary blend of coconut sugar, chicory root fiber, tapioca, and monkfruit to take half the sugar out but leave all of the flavor in.
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When it’s this wintery and cold out, all we really want is a nice, rich piece of chocolate cake. This Bourbon Chocolate Praline Sheet Cake is our shortcut take on one of our favorite Southern Living recipes.
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These fudgy, fluffy cookies come out with a crazy awesome crinkle pattern and make the perfect base for some "fancy" organic chocolate cookies. Spread Miss Jones Organic Vanilla Frosting between two cookies to take these treats to a new level.
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Craving a truly standout, one-of-a-kind cookie? Bake up some spectacular cake mix shortbread: they’ve got a bright, spicy burst of pink peppercorn and a perfect sprinkle of black Hawaiian salt.
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