Miss Jones Baking Co Recipe Blog
Looking for a Valentine’s cookie that’s a little bit more sophisticated than your average treat? Our Black and White Espresso Shortbread Bars are perfectly balanced with a buttery flavor enhanced by just a hint of espresso and topped off with a geometric black and white pattern.
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While perfectly crunchy and delicious on its own, we make the Brownie Batter Bark even better with the addition of pistachios, dark chocolate, and a sprinkle of sea salt. Perfect for gifts, the big game, or any time you want a sweet and salty snack!
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When it’s this wintery and cold out, all we really want is a nice, rich piece of chocolate cake. This Bourbon Chocolate Praline Sheet Cake is our shortcut take on one of our favorite Southern Living recipes.
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Looking for something sweet with a little extra kick for your morning routine? These Dirty Chai Donuts made with Miss Jones Organic Vanilla Cake Mix are sure to do the trick.
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It’s totally cookie swap season, so we’re bringing our A-game this year with some chewy, candy-filled ,cake mix based Toffeedoodles.Thanks so some seriously melt-in-your mouth handmade toffee that we picked up from our local farmer’s market, we were able to bake up a treat with the perfect combination of sparkle and sweet.
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