Miss Jones Baking Co Recipe Blog
We love buying extra bananas during our weekly grocery run and letting them overripe just to have an excuse to make banana bread. To us, chocolate chips are must-haves in banana bread and today, we decided to take it up a chocolate notch by making a Double Chocolate Chunk Banana Bread!
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These crispy biscotti's will melt in your mouth and have a wonderfully balanced and rich chocolate flavor that sings out in perfect harmony when paired with peppermint and white chocolate.
We’re going nuts over these Chocolate Almond Butter Swirl Cookies! The cake mix makes them both chewy and a little bit fluffy, with a nice crunch from the toasted almonds.
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These double chocolate stout pancakes combine beer, delicious dark chocolate, and a thick, fluffy stack of pancakes.
Getting ready for St. Patty’s Day? We sure are at Miss Jones HQ. We take our chocolate cake mix, spike it with a little Guinness and top it with a vanilla Guinness glaze that will have everyone asking for another round these Guinness Chocolate Donuts. Bake on!
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