Miss Jones Baking Co Recipe Blog

Shorter, cooler days call for warm comfort foods, especially for breakfast. What better way to warm up to a new season than with these Hummingbird Cake Batter Pancakes made with Miss Jones Organic Vanilla Cake Mix?
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We love buying extra bananas during our weekly grocery run and letting them overripe just to have an excuse to make banana bread. To us, chocolate chips are must-haves in banana bread and today, we decided to take it up a chocolate notch by making a Double Chocolate Chunk Banana Bread!
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Here at Miss Jones, we’re big fans of sweet and fruity bread and this lemon blueberry muffin bread is a perfect example. It’s light and fluffy, bursting with fresh blueberries, and topped with a lemony glaze.
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